Ooey, Gooey, Chewy Chocolate Chip Cookie Recipe

1 cup melted butter

1 cup packed brown sugar

3/4 cup granulated sugar

2 eggs

2tsp. vanilla

3 cups all purpose flour

3/4 tsp baking soda

1 pkg semisweet chocolate chips

Whisk together butter and both sugars and beat in eggs one at a time. Beat in vanilla

Stir flour with baking soda, then stir into butter mixture 1 cup at a time. Mix in chocolate chips - you should get your hands into it at this point!

Drop by heaping tablespoonfuls onto greased baking sheets, then freeze until firm (about 1 hour)

Bake in 350 degree oven for about 12 minutes or until lightly golden around edges but still soft in center. Let cool on sheets for about 5 minutes and then transfer to racks to cool completely.

Makes about 48 cookies.

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